Healthy, flavorful, and easy!
No one said it was going to be easy, but I promise you it's worth it. Set yourself up for success by taking these tips for making 2018 the year to go plant-based.
I never thought enchiladas would ever be the same without cheese and meat. So I put myself on a mission to create a vegan enchilada option that satisfied my very high expectations. These enchiladas are filling, nutritious, lactose-free, and meat-free. Includes rolling tutorial and a nutritional breakdown at the end! What You'll Need: 2 poblano… Continue reading The Best Black Bean Enchiladas (Vegan)
Get all of these plant-based protein products with Thrive Market!
The perfect smoothie to get you going this morning
Plant-based eating involves a healthy balance of grain, fruits, veggies, and yes, protein!
Vegan meal prep is easy with these Chipotle-style burrito bowls
Think of me as modern-day Martha Stewart without the poise and grace and who curses a lot more. I started meal prepping when I was really into working out in college. With a full schedule of classes, a part-time job, and internships off and on, meal-prepping was a must to keep me from being totally… Continue reading Make-Ahead Greek Quinoa Salad
Cutting out dairy was a very intentional part of becoming an accidental vegan.
You read that right, it was a total accident. This won't be a blog about animal rights or how horribly animals are treated during the meat and dairy industry's processes, there's enough of that material with a simple Google search. Here are my beliefs regarding meat: I respect an animal thats been killed while hunting… Continue reading How I Became an Accidental Vegan (Part 1)