Soyrizo Stuffed Poblano Peppers | Vegan

First things first, this recipe got a solid approval from a self proclaimed “picky non-vegan”, so yeah patting myself on the back. Originally this recipe was a twist on a Chile Rellano, then it kind of turned into a Mexican stuffed pepper. Either way, they’re delicious and full of protein! Ingredients 6 ounces of Soy…

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